Nanoscience and Nanotechnology for Food and Agroforestry

ES Food & Agroforestry

Daoyuan Wang, Sanjay Behura, Fard Karim, Abul Kazi, Grant Wangilaand Shanzhi Wang

Daoyuan Wang,¹

Sanjay Behura,¹

Fard Karim,¹

Abul Kazi,¹

Grant Wangila,^1*Email

Shanzhi Wang^2*Email

¹ Department of Chemistry and Physics, University of Arkansas, Pine Bluff, AR 71601, USA.

² Department of Chemistry, University of Arkansas, Little Rock, AR 72204, USA.

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Received: 16 Jan 2021
Accepted: 06 Feb 2021
Published online: 28 Mar 2021

Article type:
Editorial

DOI:
10.30919/esfaf445

Volume:
3

Page:
1-3

Citation:
ES Food & Agroforestry, 2021, 3, 1-3

Permissions:
Copyright

Number of downloads:
8067

Citation Information:
1

Description:

This article is cited by 1 publications.

. . , , , DOI:
Mansour Kareem Abd Ali Al-Byati, Aqeel Mahdi Jreo Al-Duhaidahawi. Synthesis of Aluminum Oxide Nanoparticles and Their Applications in Dye-Sensitized Solar Cells as a Clean Energy. Biomedicine and Chemical Sciences 2023, 2, 48, DOI: 10.48112/bcs.v2i1.347