Food Technology and Security During the Pandemic

Yue Zhang,1,*Email 

Hui Zhang,2 

Qinglong Jiang3

1School of Food Science and Biotechnology Zhejiang Gongshang University Hangzhou, China, 310018

2Department of Food Science and Nutrition Zhejiang University Hangzhou, China, 310058

3University of Arkansas, Department of Chemistry and Physics, Pine Bluff, Arkansas 71601, USA

Abstract